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The Top Vegan Health Coaches

4th January 2024

Are you looking to improve your health and wellness but don’t know where to start? A vegan health coach can help! Vegan health coaches specialize in helping people make the switch to a plant-based diet and give you the guidance and support you need to reach your goals.

Whether you’re new to veganism or have been eating this way for years, a health coach can help you optimize your nutrition and ensure that you’re getting all the nutrients your body needs.

Each vegan health coach with their custom style trying to help their clients gain success in all forms, and asked them what’s unique about their coaching and what has endorsed their massive success.

Do you think you or a coach that you know deserves to be featured as a top vegan health coach? If yes, then fill out this form and we will consider your application and get in touch with you for the next steps.

In Brief : The Top Vegan Health Coaches

Cecilia Basbus – Dr. Cecilia Basbus, a former medical doctor, now passionately educates about the benefits of a Whole Food Plant-Based diet through her coaching at CB Health & Wellness.
Dianne Wenz – Struggling with chronic health issues, Dianne Wenz’s journey to wellness led her to embrace a vegetarian lifestyle, later transitioning to a plant-based diet.
Vicki Brett-Gach – With extensive training in plant-based nutrition and wellness counseling, Vicki Brett-Gach brings a wealth of knowledge to her coaching practice. As a certified culinary coach.
Sarah – From frozen pizza to culinary enthusiast, Sarah’s journey into veganism and cooking reflects her passion for wholesome, plant-based living.

Cecilia Basbus

Cecilia Basbus, a former Medical Doctor from Argentina, made a remarkable shift in her career to become a dedicated Whole Food Plant-Based Health Coach. Her mission is to educate individuals about the transformative advantages of a WFPB diet and the holistic benefits of preventive medicine for a life free from chronic illnesses. As the founder of CB Health & Wellness, she provides comprehensive guidance on transitioning to a healthier lifestyle from within. Through cooking classes, meditation, and online programs, Cecilia equips individuals with the knowledge and tools to succeed in their transformative journeys.

What do you do differently or how is your coaching different from others?

Cecilia Basbus is dedicated to helping individuals smoothly transition to a Whole Food Plant-Based (WFPB) nutrition lifestyle, considering their unique pace, culture, and preferences. Together, she and her clients embark on a successful journey towards better health. Her comprehensive approach includes in-person and video cooking classes, where they learn to prepare delicious and nutritious meals. She offers four virtual appointments for ongoing support, addressing challenges and celebrating successes. Additionally, her program provides a wealth of resources, including exercise routines and meditation practices, all aimed at promoting holistic well-being and a sustainable transition to a WFPB lifestyle.

What according to you has been the most critical thing that has contributed to your success as a coach?

The most critical factor contributing to Cecilia Basbus’ success as a coach is her unwavering commitment to tailoring the transition to a Whole Food Plant-Based nutrition to each individual’s unique pace, lifestyle, and cultural context together with my medical background. By offering a blend of personalized support through cooking classes, virtual appointments, and access to exercise and meditation resources, she empowers her clients to achieve lasting, positive changes in their health and well-being. This holistic and adaptable approach not only enhances her clients’ success but also fosters a deep sense of trust and connection, ultimately driving her success as a Whole Food Plant-Based Health Coach.

Dianne Wenz

I grew up with chronic headaches, sinus infections, and terrible allergies. I went vegetarian in 1993 for ethical reasons, and my health issues only seemed to get worse. At the time, it was difficult to find information on vegetarian health, and I doubled down on eggs and dairy, thinking they would prevent that much talked about protein deficiency that so many worry about.

Vicki Brett-Gach

I have completed training in Nutrition for a Healthy Heart and in Dietary Therapy for Reversing Common Diseases, and earned a Wellness Counseling Certificate through Cornell University, a Plant-Based Nutrition Certificate through the T. Colin Campbell Center for Nutrition Studies, and a Culinary Coaching Certificate through the Harvard Medical School and The Institute of Lifestyle Medicine.

I am also Forks Over Knives Plant-Based Certified, and a graduate of the Dr. McDougall’s Starch Solution Certification program. Learn more about my personal vegan coaching program here.

Sarah

My culinary journey in fact started with deep-frozen pizza and instant soups during my school years. It wasn’t until I moved out for my studies that I really discovered and fell in love with cooking. I earned my Bachelors of Business & IT Management and right after, started working as an IT consultant for the finance sector.

During that time, I transitioned to a vegan diet and started my food blog Sarah’s Vegan Guide to share about my two passions – veganism and cooking. In 2020, I decided to further pursue my passion for veganism and nutrition with a vegan nutritionist training.

Conclusion

There you have it, you’ve just read about the industry’s top vegan health coaches.

What has been your biggest takeaway from this?

Let me know in the comment section below.

It’s massively inspiring to see these coaches achieving so much; living a life of abundance and freedom while making a positive contribution in the lives of countless people.

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